Guest Dining
When you attend your next cookery course, we are now offering for you to invite a dinner guest to dine with you to enjoy your culinary efforts. The guest price is £35.00. On the day / evening of your course, your guest will be invited to dine with you on the delicious meal you’ve prepared during your cookery lesson.
Please ensure you mention the course date you will be attending in the “other information” field when making the booking.
Knife Sharpening & Skills Evening Course
Join us for an evening of knife sharpening and handling. Bring in your kitchen knives and we will sharpen them for you using our equipment and show you how to keep them razor sharp for the future for quick safe food preparation. This Knife Sharpening course is our newest short course covering knife sharpening and care, basic knife skills. We will also cover a few essential knife skills including finely dicing onions and garlic crushing.
The Knife Skills Day Course
Come to Inspired Gourmet and learn how to handle and maintain a knife and chop like a pro. Your Knife Skills day is spent working with knives, working with our chefs who demonstrate their effective use in the kitchen. Inspired Gourmet ensures students then have plenty of time practicing the art of knife handling – speeding up prep time in the kitchen.
More Details
Discover new knife skills and learn to produce beautifully prepared food that looks as good as it tastes.
The Knife Skills Day courses include professional instruction from qualified head chefs, all ingredients, tea & coffee, cake, a light morning snack, a full gourmet lunch with wine, refreshments, recipe cards and plenty of food to take home to share with family and friends!
The following topics will be covered on the Knife Skills course.
- Introductions to the various kitchen knives and their uses
- How to sharpen and look after knives
- Practicing a variation of cuts: dice, slice, julienne and shred
- Scaling and Filleting Fish
- Carving and portioning
- Dish preparation and presentation techniques
The Knife Skills course day begins at 10:00am and finishes at approximately 5:00pm. During this course you will create up to five different dishes using your freshly chopped and prepared ingredients. You will create at least one starter, one main course and one dessert.
The Knife Skills Evening Course
Come to Inspired Gourmet and learn how to handle and maintain a knife and chop like a pro. Your Knife Skills day is spent working with knives, working with our chefs who demonstrate their effective use in the kitchen. Inspired Gourmet ensures students then have plenty of time practicing the art of knife handling – speeding up prep time in the kitchen.
Discover new knife skills and learn to produce beautifully prepared food that looks as good as it tastes.
The Knife Skills Evening courses include professional instruction from qualified head chefs, all ingredients, an evening three course dinner with wine, refreshments and recipe cards!
More Details
The following topics will be covered on the Knife Skills course.
- Introductions to the various kitchen knives and their uses
- How to sharpen and look after knives
- Practicing a variation of cuts: dice, slice, julienne and shred
- Filleting and boning meat or scaling and filleting fish
- Dish preparation and presentation techniques
The Knife Skills course evening begins at 6:30pm and finishes at approximately 10:00pm. During this course you will create up to three different dishes using your freshly chopped and prepared ingredients. You will create at least one starter, one main course and one dessert.
The dishes created vary throughout the year as we use seasonal produce and ingredients. Please let us know of dietary requirements when booking.
